1 pkg. stuffing mix
1 can condensed cream of chicken OR cream of celery soup
3/4 cup milk
1 pound sliced deli smoked turkey
1 can (2.8 oz) French's onions, crushed
*Prepare stuffing mix according to package directions. In a bowl, combine soup and milk; set aside. Spoon about 1/4 cup stuffing onto each turkey slice. Roll up and place in a greased 9 x 13 baking dish. Pour soup mixture over roll-ups. Bake, uncovered, at 350 degrees for 20 minutes. Sprinkle with onions. Bake 5 minutes longer or until heated through.
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