These take 13 minutes from start to finish, so easy and so good!
1 can condensed french onion soup
1 Tblsp. Worcestershire sauce
3/4 pound thinly sliced deli roast beef
Kaiser rolls
deli provolone cheese
Heat oven to 400 degrees. Heat soup and Worcestershire in a saucepan over medium-high heat, and bring to a boil. Add beef and heat through, stirring occasionally. Divide beef among rolls. Top beef mixture with cheese slices and place sandwiches onto baking sheet. Bake 3-4 minutes or until sandwiches are toasted and cheese is melted. Serve sandwiches with remaining soup mixture for dipping.
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